Enabling The Regenerative Future

Kelpinor is the Norwegian producer of seaweed-based biostimulants verified to improve root growth, nutrient uptake, and crop resilience.

Kelpinor Seaweed Farm
Arctic, Norway

What is a Biostimulant?

A biostimulant is an agricultural input that stimulates natural plant processes independently of nutrients to improve nutrient efficiency, tolerance to abiotic stress, crop quality, and yield, as defined by EU Regulation 2019/1009 and the U.S. Farm Bill (2018).

Unlike fertilizers, biostimulants work through biological activity in the plant and rhizosphere, not by supplying nutrients.

Seaweed-based biostimulants are widely used for their bioactive compounds, which support root growth, enhance stress tolerance to drought, salinity, and temperature extremes, and contribute to more stable yields.

Kelp extract and biostimulants from Kelpinor being tested in industrial plant production

How does the Biostimulant work?

Seaweed-based biostimulants enhance root growth by activating natural physiological and biochemical processes in plants. Bioactive compounds such as polysaccharides, betaines, and plant hormone-like substances stimulate root initiation, elongation, and branching, leading to a larger and more efficient root system.

Improved root architecture increases nutrient and water uptake, strengthens early crop establishment, and enhances tolerance to abiotic stress including drought, salinity, and temperature extremes. These effects are widely documented in peer-reviewed studies on seaweed extracts and their interaction with plant metabolism and the rhizosphere (Mukherjee & Patel 2020; Salehi et al. 2019; Sujeeth et al. 2022).

Kelpinor Biostimulant Rapid Root Development
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Growth and Yield

Seaweed biostimulants boost root growth, leading to increased flowering and fruit yield, improving both quantity and quality.

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Stress Tolerance

Plants treated with seaweed biostimulants show enhanced resilience to environmental stresses such as salinity, drought, and cold.

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Disease Resistance

Seaweed biostimulants elevates plant resistance against a range of pathogens, including powdery mildew and grey mould.

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Nutritional Enhancement

Seaweed biostimulants increase the mineral content in crops like onions, enhancing overall nutritional value and crop quality.

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Water and Nutrient Efficiency

Improves plants' efficiency in using water and nutrients, aiding in stress resistance and increasing uptake of essential elements.

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Environmental Impact

Yield increase of seaweed-based biostimulants present a sustainable path to increase global food demand and reduce GHG emissions.

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Better Roots, Faster: The Bioactive Advantage Crop Managers Swear By

What did two years at IPM ESSEN teach us? That crop managers win when they demand specificity, embrace innovation, and go beyond the usual seaweed suspects. In this recap, discover three unfiltered takeaways from the floor: why detailed mandates get real ROI, how Kelpinor’s Alaria blend outperforms traditional biostimulants, and why future-ready growers mix bioactives with tradition.

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Better Roots, Faster: The Bioactive Advantage Crop Managers Swear By
Saccharina Latissima, or Sugar Kelp, growing underwater

Who are we?

Kelpinor is a Norwegian marine biotechnology company, originating from the Norwegian University of Science and Technology (NTNU), dedicated to advancing the green shift and regenerative agriculture through innovative seaweed-based agricultural solutions.

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Our Global Footprint

Kelpinor HQ  Seaweed Farms  Selection of Pilots